If you’re looking for a simple yet incredibly tasty meal to make during a busy weeknight, look no further than Chicken With Knorr Rice and Broccoli. This recipe offers the perfect combination of juicy chicken, fluffy rice, and crisp broccoli, resulting in a culinary experience that will satisfy your taste buds and leave you feeling satisfied.
Key Takeaways
- Chicken With Knorr Rice and Broccoli is a simple but delicious weeknight meal.
- This recipe offers a flavorful combination of chicken, rice, and broccoli.
- It’s perfect for those who want a satisfying meal without spending too much time in the kitchen.
Ingredients for Chicken With Knorr Rice and Broccoli
To prepare this delicious Chicken With Knorr Rice and Broccoli dish, you will need the following ingredients:
| Ingredients | Quantity |
|---|---|
| Chicken breasts | 4 |
| Knorr Rice | 2 cups |
| Broccoli | 1 head |
| Garlic | 2 cloves |
| Soy sauce | 2 tablespoons |
| Lemon juice | 1 tablespoon |
| Olive oil | 2 tablespoons |
| Salt | To taste |
| Black pepper | To taste |
Please check your pantry before heading to the store to make sure you have all the necessary ingredients.
Instructions for Chicken With Knorr Rice and Broccoli
Now that you have all the ingredients ready, let’s move on to the cooking process.
- Start by marinating the chicken with your preferred spices and herbs for at least 30 minutes to allow the chicken to absorb all the flavors.
- Cook the Knorr Rice according to package instructions. Ensure to fluff the cooked rice with a fork and set it aside for later.
- While the rice is cooking, prepare the broccoli by washing it thoroughly and cutting it into bite-sized pieces.
- Heat a large skillet over medium-high heat and add the marinated chicken to the pan. Sauté for 5-7 minutes or until the chicken is golden brown and cooked through.
- Remove the chicken from the skillet and set it aside. In the same pan, add the broccoli and sauté for 3-4 minutes or until it is tender and still vibrant in color.
- Add the cooked rice and sautéed chicken to the pan with the broccoli. Stir to combine all the ingredients and cook for an additional 2-3 minutes to allow the flavors to meld together.
- Once everything is heated through, serve the Chicken With Knorr Rice and Broccoli hot. Garnish with fresh herbs or chopped nuts for an added touch of flavor and texture.
There you have it! A delicious and satisfying meal that you can easily make at home. Follow these simple instructions for the perfect Chicken With Knorr Rice and Broccoli every time.
Marinating the Chicken
If you want to take your Chicken With Knorr Rice and Broccoli recipe to the next level, marinating the chicken is the way to do it. Not only does marinating tenderize the chicken, but it also infuses it with extra flavor. Here’s a simple marinade recipe you can use:
| Ingredients: | 1/4 cup olive oil | 3 tablespoons lemon juice | 2 cloves garlic, minced | 1 teaspoon dried oregano | 1/2 teaspoon salt | 1/4 teaspoon black pepper |
|---|---|---|---|---|---|---|
| Instructions: | 1. In a small bowl, whisk together the olive oil, lemon juice, garlic, oregano, salt, and pepper. | 2. Place the chicken in a large resealable plastic bag. | 3. Pour the marinade over the chicken. | 4. Seal the bag and toss to coat the chicken evenly. | 5. Refrigerate for at least 30 minutes or up to 8 hours. |
When you’re ready to cook the chicken, remove it from the marinade and discard any excess. Pat the chicken dry with paper towels before cooking.
Cooking the Knorr Rice
To cook the Knorr Rice, start by bringing a medium-sized pot of water to a boil. Add 1 cup of Knorr Rice and stir gently. Reduce heat to low and let it simmer for around 7 minutes, or until the water has been absorbed.
Once the rice is cooked, remove it from the heat and let it sit for a few minutes to allow the grains to fluff up. If you prefer a more flavorful base for your Chicken With Knorr Rice and Broccoli, you can also add your preferred herbs and spices to the pot before cooking.
Preparing the Broccoli
Broccoli is a delicious and healthy vegetable that pairs perfectly with chicken and Knorr Rice. Here’s how to prepare it to perfection:
- Wash the broccoli under cold running water to remove any dirt or debris.
- Place the broccoli on a cutting board and cut off the stem. You can discard the stem or save it for later use in soups or stir-fries.
- Cut the broccoli florets into bite-sized pieces. Make sure they are all approximately the same size so they cook evenly.
- Fill a large pot with water and bring it to a boil over high heat.
- Add the broccoli florets to the boiling water and cook for 2-3 minutes. The broccoli should be tender but still slightly firm to the touch.
- Use a slotted spoon to remove the broccoli from the boiling water and transfer it to a bowl of ice water. This will stop the cooking process and help the broccoli retain its vibrant green color.
- Drain the broccoli well and set it aside until ready to use.
Tip: For an extra burst of flavor, you can sauté the broccoli in a pan with garlic and olive oil before adding it to the chicken and Knorr Rice. This will add a delicious garlicky flavor and crispy texture to the dish.
Sautéing the Chicken and Broccoli
Now that you have marinated your chicken, cooked your Knorr Rice to fluffy perfection, and prepared your broccoli, it’s time to put everything together. This next step involves sautéing your chicken and broccoli, which will make them golden, tender, and delicious.
First, heat up a tablespoon of olive oil in a large skillet over medium heat. Then, add your marinated chicken to the skillet and sauté for about 5-7 minutes, or until cooked through and golden on the outside. Make sure to stir occasionally to prevent burning.
Next, add your prepared broccoli to the same skillet and sauté for an additional 2-3 minutes, or until the broccoli is slightly softened but still crunchy and vibrant in color.
Once everything is sautéed to perfection, remove from heat and set aside.
Tip: For an extra boost of flavor, you can add minced garlic and ginger to the skillet when sautéing the chicken and broccoli.
Combining the Ingredients
Now that you have sautéed the chicken and broccoli and cooked the Knorr Rice to perfection, it’s time to combine all the ingredients and create a deliciously flavorful dish.
First, add the cooked Knorr Rice to the skillet with the sautéed chicken and broccoli. Mix everything together well, ensuring that the rice is coated with the natural oils from the sautéed chicken and broccoli.
Now, let everything simmer for a few minutes, allowing the flavors to meld together and create a harmonious taste. If desired, you can add some chicken broth or soy sauce to enhance the flavors further.
Finally, transfer the mixture to a platter or serving dish and garnish with some freshly chopped parsley or green onions. Your Chicken With Knorr Rice and Broccoli is now ready to be served and enjoyed!
Serving and Garnishing
Once you have combined the chicken, Knorr Rice, and broccoli, it’s time to serve and garnish your delicious meal. Here are a few suggestions:
- Divide the Chicken With Knorr Rice and Broccoli evenly between four plates.
- Garnish with chopped fresh parsley or cilantro.
- You can also sprinkle a bit of red pepper flakes on top if you enjoy a bit of spice.
- Serve with additional lemon wedges on the side if you like a tangy flavor.
Remember, presentation is key, so take some time to arrange the chicken, rice, and broccoli in an appealing manner on each plate. A little extra effort can go a long way in making this simple meal feel special.
Variations and Substitutions
One of the great things about Chicken With Knorr Rice and Broccoli is how versatile it is. You can easily swap out ingredients to suit your preferences or dietary restrictions. Here are a few variations and substitutions you can try:
| Variation/Substitution | Instructions |
|---|---|
| Vegetarian option | Replace the chicken with tofu or tempeh. Marinate the tofu or tempeh in the same marinade as the chicken for 30 minutes before sautéing. |
| Gluten-free option | Use gluten-free soy sauce instead of regular soy sauce. Make sure the Knorr Rice is also gluten-free. |
| Spicy version | Add some red pepper flakes or sliced jalapeño to the sautéing process for an extra kick of heat. |
| Vegetable substitution | If you’re not a fan of broccoli, you can use other vegetables like green beans, snow peas, or asparagus instead. |
Feel free to get creative and experiment with different ingredients to make this recipe your own.
Tips for Success
Follow these simple tips to ensure your Chicken With Knorr Rice and Broccoli turns out perfectly:
- Marinate the chicken: Take the time to marinate the chicken before cooking to enhance its flavor and tenderness. A simple marinade of olive oil, lemon juice, minced garlic, and herbs works wonders.
- Use high-quality ingredients: Invest in high-quality chicken, Knorr Rice, and fresh broccoli for the best possible flavor and texture.
- Cook the Knorr Rice properly: Follow the package instructions for cooking the Knorr Rice to ensure it turns out fluffy and flavorful. Avoid overcooking or undercooking, which can affect the final result.
- Don’t overcook the broccoli: To retain the broccoli’s vibrant color and crunchiness, blanch it in boiling water for just a few minutes or until it turns bright green, then immediately transfer it to an ice bath to stop the cooking process.
- Sauté the chicken and broccoli separately: Sauté the chicken and broccoli separately to ensure they cook evenly and retain their individual flavors.
- Combine the ingredients gently: When combining the sautéed chicken, cooked Knorr Rice, and prepared broccoli, mix them gently to avoid breaking up the ingredients or mashing the rice.
- Garnish for extra flavor: Add a sprinkle of fresh herbs, a squeeze of lemon juice, or a drizzle of olive oil on top of the Chicken With Knorr Rice and Broccoli just before serving to enhance the flavors and presentation.
Conclusion
Congratulations, you have just learned how to make a delicious and easy Chicken With Knorr Rice and Broccoli recipe! This dish is the perfect choice for a weeknight meal that offers a culinary experience.
With its savory flavors and fluffy rice, you’re sure to impress your family and friends with this amazing recipe. It’s also an excellent dish to serve when you’re short on time, but still want something that’s packed with flavor and nutrition.
Remember, this recipe is versatile, so feel free to make substitutions or alterations to suit your taste buds or dietary restrictions. Furthermore, you can experiment with different garnishes to give your dish that extra pizzazz.
By following the helpful tips and techniques offered in this article, you’ll be able to prepare your Chicken With Knorr Rice and Broccoli to perfection every time. So go ahead and give it a try, and enjoy a delicious meal in the comfort of your own home.
FAQ
Q: Can I use a different type of rice instead of Knorr Rice?
A: Yes, you can substitute Knorr Rice with any type of rice you prefer. Just adjust the cooking time accordingly.
Q: How long does it take to marinate the chicken?
A: It is recommended to marinate the chicken for at least 30 minutes to allow the flavors to penetrate. However, you can marinate it for longer if desired.
Q: Can I add other vegetables to the dish?
A: Absolutely! Feel free to add additional vegetables such as bell peppers, carrots, or snow peas to enhance the dish and add more variety.
Q: Can I use boneless chicken breast instead of bone-in chicken?
A: Yes, you can use boneless chicken breast if you prefer. Just adjust the cooking time accordingly as boneless chicken tends to cook faster.
Q: How many servings does this recipe make?
A: This recipe typically serves 4 people. However, you can easily adjust the quantities to accommodate more or fewer servings.
Q: Can I make this recipe ahead of time?
A: While it is best to enjoy the Chicken With Knorr Rice and Broccoli immediately after cooking, you can make it ahead of time and reheat it when ready to serve. Keep in mind that the texture and flavors may slightly change upon reheating.