Introduction
One-pot meals are a favorite in the kitchen. They are easy to prepare and free of messy cleanup. But one-pot meals don’t always have to be heavy and dense: pot rice, or paella, is a great one-pot meal that’s healthy and delicious.
Do you love rice? Do you want to find new and delicious ways to cook it? If so, then you’re in luck! In this blog post, we will share ten recipes for pot rice that are both nutritious and tasty. Let’s get started!
1. Pot Rice With Ground Beef And Vegetables
Ingredients:
¼ cup olive oil
½ pound lean ground beef
2 cups white onion, diced
2 cups carrots, diced
2 cups celery, diced
4 cloves garlic, minced and divided in half. Half of the minced garlic will be added to the meat, and half will be used as a garnish on the finished meal.
This recipe is a great one for when you want to make rice but doesn’t have time to cook it. For this recipe, all you need is beef, salt, pepper, vegetables, and rice. You can use any vegetables that you like.
To make this dish, cook the ground beef with salt until browned; then add the rice and stir well until the rice is aromatic and starts to smell good. Add the vegetables of your choice; then bring the broth to a boil; turn off the stove, cover, and let stand for 10 minutes. Bon appétit!
2. Pot Rice With Black Beans And Corn
Ingredients:
3 tablespoons olive oil
1 cup white onion, diced
2 cloves garlic, minced
¾ cup green pepper, diced
1 ½ cups corn kernels (fresh or frozen)
1 ½ cups black beans, rinsed and divided in half. Half of the black beans will be added to the ground beef mixture.
This recipe is perfect for making rice when you don’t have a lot of time or are too lazy to cook rice in one pot. For this recipe, all you need is olive oil, onions and garlic; then cook the onions and garlic until translucent before adding the rest of your ingredients. Then add the rest of your ingredients and bring to a boil; then turn off the stove and let stand for 10 minutes.
If rice is good on its own, then it’s great when combined with other ingredients. If you want to try something new but what about this dish? You’ll love it! This pot of rice has the taste of black beans and corn. It’s delicious, nutritious, and perfect for dinner.
To make this dish, cook the rice in broth until tender; then add the black beans and cook for another 10 minutes. Add corn kernels; season with salt and pepper; stir well, and serve warm!
3. Pot Rice With Chicken And Broccoli
Ingredients:
1 whole chicken, cut into pieces. You can use any part of the chicken that your heart desires.
1 ½ teaspoons salt and ½ teaspoon pepper
½ cup onion, finely chopped
2 sweet red bell peppers, diced
2 cups broccoli florets or asparagus spears (or a combination of both–up to you!)
This recipe is perfect for making rice when you’re really hungry and want a hearty meal. For this recipe, all you need is chicken, onions, bell pepper and broccoli or asparagus. You can choose any vegetables you like. The recipe requires 1 whole chicken cut into pieces; season with salt and pepper to taste before placing the chicken in a pot with water. Bring to a boil, then turn off the stove and let stand for 10 minutes.
Put the omitted vegetables (broccoli and/or asparagus) in a separate pot or bowl and boil until ready to serve. For this recipe, you will cook the chicken cut into pieces; then add salt and pepper after cooking; then add the rest of your ingredients except for the broccoli and asparagus. Bring to a boil before turning off the stove; rinse with fresh water; remove excess fat from sauce before serving.
4. Pot Rice With Shrimp And Asparagus
Ingredients:
3 tablespoons olive oil
1 cup white onion, diced
2 cloves garlic, minced
¾ cup green pepper, diced
1 pound frozen shrimp, thawed and unpeeled.
This recipe is perfect for when you want to make rice but doesn’t have time to cook it. For this recipe, all you need is shrimp and asparagus. You can use any vegetables that you like; just be sure that the vegetables are not too small in size or else they won’t cook well. You can also use chicken if you prefer. The recipe requires 3 tablespoons of olive oil; then cook the onions and garlic with ½ teaspoon salt before adding the rest of your ingredients.
5. Pot Rice With Sausage, Peppers, And Onions
Ingredients:
1 pound sausage of your choice
2 large red bell peppers, diced
2 medium yellow onions, diced
2 cloves garlic, minced and divided in half. Half of the garlic will be used to sauté the sausage; the other half will be used as a garnish on the finished meal.
½ cup olive oil
Salt and pepper to taste
To make this dish, cook the sausage with salt before adding the onions; then cook until the sausages are browned. Then add peppers and cook for another 10 minutes; add salt and pepper; add water to prevent sticking after cooking; simmer on low heat until tender.
Pot Rice with Salmon and Walnuts
Ingredients:
3 salmon fillets (or any other fish you like)
1 tablespoon lemon juice
1 ½ teaspoons salt and ½ teaspoon pepper
½ cup onion, finely chopped
2 sweet red bell peppers, diced
2 cups broccoli florets or asparagus spears (or a combination of both–up to you!)
This recipe is perfect for when you want to make rice but doesn’t have time to cook it. For this recipe, all you need is salmon and walnuts. You can also use chicken if you prefer. The recipe requires 3 salmon fillets; season with salt and pepper before placing the fish in a pot with water.
6. Pot Rice With Bacon, Garlic, And Green Onions
Ingredients:
2 tablespoons grated or finely chopped fresh ginger
2 pounds of bacon, cut into small strips
1 ½ teaspoons salt and ½ teaspoon pepper
½ cup onion, finely chopped
2 sweet red bell peppers, diced
2 cups broccoli florets or asparagus spears (or a combination of both–up to you!)
To make this dish, cook the bacon with salt before adding the onions and garlic; then cook until the bacon is browned. Then add peppers and cook for another 10 minutes; add salt and pepper. Add water to prevent sticking after cooking; simmer on low heat until tender.
Conclusion
One-pot meals are a favorite in the kitchen. They are easy to prepare and free of messy cleanup. So, if you’re looking for an easy and healthy one-pot meal, try these reccipes. It’s simple to make and full of flavor. And cleanup is a breeze!