Making fried rice on a Blackstone grill is fun and easy. It only takes a few minutes using pre-cooked rice. The Blackstone griddle is loved by those who enjoy cooking outside. It’s well known for spreading heat evenly, its convenience, being easy to clean, and for its size. The author recently got a 22-inch Blackstone Griddle and fell in love with it. They first cooked a Hibachi-style meal on it and were amazed. They said it was even better than eating out at a Hibachi restaurant. Plus, it saves money. You can enjoy a great meal at home or while camping.
Key Takeaways
- Blackstone griddles are versatile, offering even heat distribution for outdoor cooking enthusiasts.
- Making fried rice on a Blackstone is a quick and delicious option, utilizing pre-cooked rice.
- The Blackstone’s portability and easy cleaning make it an ideal tool for outdoor cooking adventures.
- Cooking Hibachi-style meals at home on a Blackstone can be more cost-effective than dining out.
- With the right techniques, you can achieve perfectly crispy and flavorful fried rice on a Blackstone grill.
Benefits of Using a Blackstone Griddle
Blackstone griddles are very popular with those who love cooking outside. They’re known for being versatile, heating evenly, easy to move, and simple to clean. These features make them perfect for making tasty food, whether you’re out camping, tailgating, or throwing a BBQ at home.
Versatility
The Blackstone griddle is a master at cooking different foods. You can use it to sear, sauté, grill, and even cook delicate dishes. It’s perfect for everything from hamburgers and steaks to pancakes and hash browns. This makes the Blackstone griddle a must-have for anyone who loves outdoor cooking.
Even Heat Distribution
A big plus of the Blackstone griddle is how it distributes heat. The heat spreads evenly across the cooking surface. This means your food cooks evenly without any cold or hot spots. It’s great for dishes where getting the right temperature is key to making them perfect.
Portability
The Blackstone griddle is easy to take with you, perfect for outdoor cooking and camping. It’s light and small, so you can bring it to a party, the beach, or a campsite in the forest. This lets you cook tasty meals like a pro chef, no matter where you find yourself.
Easy Cleaning and Maintenance
Keeping a Blackstone griddle clean is very easy. Its top comes off, and it’s made of stainless steel. After using it, just wipe it down, and you’re ready to cook again. The simple way it can be cleaned makes outdoor cooking more fun, without the worry of a hard cleanup.
How do you make fried rice on a Blackstone grill?
Making tasty fried rice on a Blackstone griddle is easy. It lets you create a dish that rivals what you get in restaurants. And, you can do this right in your own outdoor space. A Blackstone griddle is a great choice for making quick and delicious fried rice.
Ingredients
To cook Blackstone fried rice, gather these ingredients first: cooked rice (the older, the better), diced onions, chopped carrots, peas, scrambled eggs, soy sauce, sesame oil, and your choice of protein, like chicken or shrimp. Making sure everything is ready before firing up the griddle is the secret.
Preparation
First, make sure your Blackstone griddle is really hot, at 400°F to 450°F. This hot level is perfect for getting a great sear on your rice. While it heats, chop your veggies and ready your protein.
Cooking Steps
When the griddle is hot, splash some sesame oil or vegetable oil on it. Start by cooking the onions until they’re soft and smell great. Then, toss in the carrots and peas and cook for a few more minutes.
Push the veggies to one side, and add the rice to the griddle, spreading it out. Let the rice crisp up a bit, stirring occasionally. After that, make a well in the center, crack your eggs, and scramble them. Mix everything together well.
To finish, add soy sauce and more sesame oil if you like, making sure to mix it all in. Taste it and add more seasoning if you want. Your delicious Blackstone fried rice is now ready!
Tips for Perfect Fried Rice on a Blackstone Griddle
For top-notch Blackstone fried rice, try these easy tips:
Use Day-Old Rice
Using day-old, cooled rice is key. It’s drier and firmer, making it crispy when cooked. This adds a great texture to your dish.
Preheat the Griddle Properly
Make sure your Blackstone griddle is hot before you start. A well-preheated griddle ensures your fried rice gets that perfect sear. This gives the dish a caramelized flavor we all love.
Cook in Stages
Cook each ingredient one by one for ideal Blackstone fried rice. First, cook your meat to sear it nicely. Then, sauté veggies. Lastly, add your rice and spices. This method makes every part tasty.
Add Flavorful Ingredients
Spice up your Blackstone fried rice with garlic, ginger, soy sauce, and sesame oil. These Blackstone fried rice ingredients add wonderful flavor. Your dish will turn out amazingly tasty.
Variations and Add-Ons
Get creative with Blackstone fried rice variations and add-ins. Change your griddle cooking with bold Blackstone hibachi fried rice. Or go for a low-carb choice. The choices are endless.
Hibachi-Style Fried Rice
Make your backyard feel like a hibachi grill with Blackstone hibachi fried rice. First, cook your top picks of meat like steak, chicken, or shrimp on the griddle. Then mix them into the fried rice for amazing taste. Always add soy sauce, sesame oil, and green onions for real hibachi vibes.
Protein Options
Take your Blackstone fried rice up a notch with many protein choices. Go for chicken, shrimp, pork, or tofu. Try various marinades and spices to find what you love. Make sure to cook the meat on its own before adding it to the rice. This keeps the flavors and textures exciting.
Low-Carb Alternatives
Want a healthier version of Blackstone fried rice? Use alternatives like cauliflower rice or shirataki noodles instead of regular rice. They cut down on carbs but keep the deliciousness. Mix in your favorite veggies, spices, and meat for a meal that’s both tasty and good for you.
Conclusion
In conclusion, making fried rice on a Blackstone griddle offers a tasty way to enjoy a top-notch meal at home. The Blackstone griddle’s versatility, even heat distribution, portability, and easy cleaning are perfect for cooking outside. By following simple steps and using the right ingredients, you can make tasty fried rice easily.
Plus, you can make this dish your own with different proteins, vegetables, and low-carb alternatives. Doing this helps you enjoy flavors similar to a hibachi grill at your backyard or on a campsite.
If you love cooking outdoors, trying fried rice on a Blackstone is a great move. It’s easy, fun, and sure to wow your loved ones. So, grab your Blackstone, gather what you need, and prepare to enjoy making and eating the Blackstone fried rice conclusion and its wrap-up.