Looking for a tasty and convenient family meal? Look no further than Chicken Broccoli Rice Casserole with Rice a Roni. This delicious dish is the perfect combination of savory chicken, tender broccoli, and fluffy rice all baked together in a satisfying casserole. And with the convenience of Rice a Roni, it’s easier than ever to create a delicious, homemade casserole for your family.
Key Takeaways:
- Chicken Broccoli Rice Casserole with Rice a Roni is a delicious and easy-to-make family meal.
- Using Rice a Roni adds convenience and flavor to the casserole.
- Pair the casserole with a fresh salad or side of steamed vegetables for a complete meal.
Ingredients for Chicken Broccoli Rice Casserole
To create this mouth-watering Chicken Broccoli Rice Casserole with Rice a Roni, you’ll need the following ingredients:
| Ingredients | Amount |
|---|---|
| Rice a Roni mix (Chicken flavor) | 1 box (6.9 oz) |
| Water | 2 cups |
| Boneless, skinless chicken breasts | 1 lb, chopped |
| Fresh broccoli florets | 2 cups |
| Shredded cheddar cheese | 1 cup |
| Milk | 1/4 cup |
| Salt | 1/2 tsp |
| Black pepper | 1/4 tsp |
Note: You can use either fresh or frozen broccoli for this recipe.
Instructions for Chicken Broccoli Rice Casserole
1. Preheat your oven to 350 degrees Fahrenheit.
2. Cook the Rice a Roni according to the package instructions.
| Ingredients: | Amount: |
|---|---|
| Chicken breasts | 2, boneless and skinless |
| Broccoli florets | 2 cups |
| Rice a Roni mix | 1 package |
| Shredded cheddar cheese | 1 cup |
| Milk | 1/4 cup |
| Water | 2 1/2 cups |
| Butter | 2 tablespoons |
| Salt and pepper | To taste |
3. While the Rice a Roni is cooking, season the chicken breasts with salt and pepper. Sauté them in a separate pan until they are browned on both sides and fully cooked.
4. Once the chicken is done cooking, chop it into bite-size pieces.
5. Steam or blanch the broccoli florets until they are tender but still firm.
6. In a large mixing bowl, combine the cooked Rice a Roni, chopped chicken, and broccoli florets. Mix well.
7. Gradually stir in the shredded cheddar cheese, milk, and water. Add salt and pepper to taste.
8. Transfer the mixture to a casserole dish and spread it evenly.
9. Bake the casserole in the preheated oven for 20-25 minutes, or until the cheese is bubbly and the casserole is heated through.
10. Let the casserole cool for a few minutes before serving.
Enjoy your delicious and easy-to-make Chicken Broccoli Rice Casserole with Rice a Roni!
Variations of Chicken Broccoli Rice Casserole
While the classic Chicken Broccoli Rice Casserole with Rice a Roni is delicious on its own, there are many variations you can try to switch things up. Here are some options:
- Mushroom and Rice Casserole: Add sliced mushrooms to the skillet when cooking the chicken and broccoli. Top the casserole with a sprinkle of Parmesan cheese before baking.
- Cheesy Chicken and Broccoli Bake: Mix in some cheddar or mozzarella cheese to the casserole for an extra cheesy flavor.
- Veggie-Packed Casserole: Add in other vegetables like sliced carrots, bell peppers, or sliced zucchini for added nutrition and flavor.
- Spicy Rice Casserole: Add some diced jalapeños or red pepper flakes to give the casserole a bit of a kick.
Additional Tips:
Feel free to experiment with different herbs and spices to customize the casserole to your liking. You can also try using different types of Rice a Roni mixes, like the Long Grain & Wild Rice or Spanish Rice mixes, for a different flavor profile.
Tips for Perfecting Chicken Broccoli Rice Casserole
Creating the perfect Chicken Broccoli Rice Casserole can take some practice, but with the right tips and tricks, you can make a mouthwatering dish every time.
Cook the Chicken Thoroughly
It’s important to ensure that the chicken is fully cooked before adding it to the casserole. You can check this by cutting into the thickest part of the meat and making sure there is no pink in the middle.
Don’t Overcook the Broccoli
Overcooking the broccoli can result in mushy and unappetizing texture. Make sure to sauté or steam the broccoli until it is just tender, but still slightly crunchy.
Allow the Casserole to Rest Before Serving
After taking the casserole out of the oven, let it sit for a few minutes before serving. This will allow the flavors to meld together and prevent the casserole from falling apart when serving.
Customize the Recipe to Your Taste
The beauty of Chicken Broccoli Rice Casserole is that it can be customized to fit your personal taste preferences. Feel free to experiment with different cheeses, seasonings, or vegetables to make the recipe your own.
Double the Recipe for Leftovers
If you’re a fan of meal prep, consider doubling the recipe to have leftovers for the week. Chicken Broccoli Rice Casserole can be easily reheated for a quick and satisfying meal.
Serving Suggestions for Chicken Broccoli Rice Casserole
Chicken Broccoli Rice Casserole is a versatile dish that can be served in a variety of ways. Here are some suggestions for the perfect pairing:
- Serve with a side salad of mixed greens, cherry tomatoes, and cucumbers for a fresh and light meal.
- Pair with a slice of crusty bread to soak up the delicious sauce.
- For an extra dose of veggies, serve with a side of steamed carrots, zucchini, or bell peppers.
- Enjoy it as a standalone main dish with a sprinkle of fresh parsley or chopped scallions on top.
Regardless of how you choose to serve it, Chicken Broccoli Rice Casserole with Rice a Roni is sure to be a hit with your family and friends.
Make-Ahead and Freezing Instructions
If you’re short on time or like to plan ahead, Chicken Broccoli Rice Casserole can be made in advance and stored in the refrigerator or freezer. Here’s how:
- To make ahead: prepare the casserole as instructed and let it cool to room temperature. Cover it tightly with foil or plastic wrap and store it in the refrigerator for up to 24 hours. When ready to serve, bake it covered in the oven at 350°F for 30-35 minutes, or until heated through.
- To freeze: again, prepare the casserole and let it cool to room temperature. Cover it well with foil and plastic wrap, then label and freeze for up to 3 months. Thaw the casserole overnight in the refrigerator before reheating. When ready to serve, bake it covered in the oven at 350°F for 35-40 minutes, or until heated through.
It’s important to note that the texture of the casserole may change slightly after being frozen, but it will still taste delicious. To ensure optimal quality, store the casserole in an airtight container and avoid refreezing.
Nutritional Information of Chicken Broccoli Rice Casserole
If you’re curious about the nutritional value of this tasty Chicken Broccoli Rice Casserole with Rice a Roni, we’ve got all the details for you. Keep in mind that the nutritional information may vary depending on the specific ingredients used.
| Nutrient | Amount per Serving |
|---|---|
| Calories | 350 |
| Protein | 20g |
| Carbohydrates | 30g |
| Fat | 15g |
As you can see, this casserole is a good source of protein and provides a decent amount of carbohydrates for energy. However, it’s also relatively high in fat compared to some other dishes. Keep portion sizes in mind and pair it with lighter sides to balance out your meal.
Reviews and Feedback on Chicken Broccoli Rice Casserole
Don’t just take our word for it, plenty of individuals have tried this recipe and loved it! Here is what some of them had to say:
“This is my go-to recipe when I want something quick, easy, and delicious. The Rice a Roni adds the perfect amount of flavor to the casserole.”
“My family is picky eaters, but they all loved this dish! It’s now a regular in our dinner rotation.”
“I was skeptical about using a boxed mix, but this casserole turned out amazing! I love that it’s so versatile and can be customized to my liking.”
As you can see, many people have had great success with this recipe. We hope you give it a try and enjoy it as much as they did!
Additional Rice a Roni Recipes to Try
If you loved Chicken Broccoli Rice Casserole with Rice a Roni, you’ll enjoy these other delicious recipes that use Rice a Roni as a base ingredient. Here are three more Rice a Roni recipes to explore:
Rice a Roni Tacos
Who says Rice a Roni can only be used for casseroles? Try this savory twist on the classic taco by substituting traditional taco shells with crispy Rice a Roni cakes. Add your favorite taco ingredients, like seasoned ground beef, lettuce, tomato, and cheese, and enjoy a flavorful and satisfying meal.
Rice a Roni Stuffed Peppers
Transform ordinary bell peppers into a gourmet meal by stuffing them with Rice a Roni and a mixture of ground beef and vegetables. Bake the stuffed peppers in the oven until tender and golden brown, and top with cheese for a mouthwatering dinner option.
Rice a Roni Fried Rice
Elevate your Chinese takeout game by whipping up a batch of homemade fried rice with Rice a Roni. Sauté your favorite veggies, scrambled eggs, and Rice a Roni mix in a wok until everything is cooked through and golden brown. Serve hot and enjoy the delicious, comforting flavors of homemade fried rice.
Enjoy Chicken Broccoli Rice Casserole With Rice a Roni Today!
Ready to treat your family to a delicious and convenient meal? Look no further than this irresistible Chicken Broccoli Rice Casserole recipe made with Rice a Roni!
This dish is the perfect option for a stress-free family dinner, showcasing a delightful blend of flavors and textures. With the help of Rice a Roni, you’ll have a scrumptious casserole ready in no time.
Simply follow the straightforward instructions, and you’ll be on your way to a satisfying and hearty meal that the whole family will enjoy.
Pair your Chicken Broccoli Rice Casserole with Rice a Roni with a fresh salad for a complete and balanced meal. Or, enjoy it as a standalone main dish for a comforting and flavorful dinner option.
Get Creative With Your Casserole
Looking to switch up your recipe? Consider trying different variations of Chicken Broccoli Rice Casserole to add even more flavor and excitement to your dish!
From experimenting with different types of cheese to incorporating other vegetables like mushrooms, the possibilities are endless with this versatile recipe.
And once you’ve perfected your Chicken Broccoli Rice Casserole with Rice a Roni, don’t forget to share it with your friends and family to spread the deliciousness!
Don’t Forget These Tips
Before you start cooking, keep in mind these helpful tips to ensure your Chicken Broccoli Rice Casserole turns out perfectly:
- Cook the chicken thoroughly to avoid any food safety concerns
- Don’t overcook the broccoli to maintain its texture and color
- Allow the casserole to rest before serving to let it set
Save Time With Make-Ahead and Freezing Instructions
For added convenience, make your Chicken Broccoli Rice Casserole ahead of time and store it in the fridge or freezer for future use.
Simply follow the provided instructions for reheating, and you’ll have a delicious and hassle-free meal in minutes.
Check Out More Rice a Roni Recipes
If you’re looking to expand your recipe book, Rice a Roni offers a variety of other tasty options that you can try!
Check out their website for more recipe ideas, and see what other delicious dishes you can create using this versatile and convenient ingredient.
So why wait? Whip up your Chicken Broccoli Rice Casserole with Rice a Roni today and enjoy a tasty and satisfying meal with your loved ones.
FAQ
Q: Can I use any type of chicken for this recipe?
A: Yes, you can use boneless, skinless chicken breasts or thighs for Chicken Broccoli Rice Casserole.
Q: Can I substitute the broccoli with other vegetables?
A: Absolutely! Feel free to customize the recipe by using vegetables like cauliflower, peas, or carrots instead of broccoli.
Q: How long does it take to bake the casserole?
A: The casserole typically needs to bake for about 25-30 minutes or until the cheese is bubbly and golden.
Q: Can I make the casserole ahead of time and refrigerate it?
A: Yes, you can assemble the casserole ahead of time and refrigerate it. Just make sure to cover it well before refrigerating.
Q: Can I freeze the Chicken Broccoli Rice Casserole?
A: Absolutely! You can freeze the casserole for up to three months. Just make sure to wrap it tightly in foil or place it in an airtight container before freezing.
Q: How do I reheat the frozen casserole?
A: To reheat the frozen casserole, thaw it overnight in the refrigerator and then bake it in a preheated oven at 350°F (175°C) for about 25-30 minutes or until heated through.
Q: Can I use other Rice a Roni flavors for this recipe?
A: Yes, you can experiment with other Rice a Roni flavors to give the casserole a different twist. Some popular options include Spanish Rice, Fried Rice, or Herb & Butter.
Q: How many servings does this recipe make?
A: This recipe typically serves 4-6 people, depending on portion sizes.
Q: Can I add additional spices or seasonings to the casserole?
A: Absolutely! Feel free to add your favorite spices or seasonings to enhance the flavor of the casserole. Some options include garlic powder, onion powder, or Italian seasoning.
Q: Can I use pre-cooked chicken for this recipe?
A: Yes, you can use pre-cooked chicken if you have leftover chicken from a previous meal. Just make sure to adjust the cooking time accordingly.